Air Fryer Mushroom

If you’re looking for a quick and delicious side dish or snack, this air fryer mushroom recipe is a must-try! It’s savory, perfectly seasoned, and ready in just minutes. Whenever I go to the store, I often pick out a package of mushrooms so I can air fry them because this recipe is good for snacking.

Why You’ll Love This Mushroom Recipe

• Ready in under 20 minutes
• Minimal ingredients
• Flavorful and juicy bites
• Vegetarian friendly

Ingredients

• 1 package mushrooms
• 1 tbsp soy sauce
• A drizzle of olive oil
• A sprinkle of salt
• A sprinkle of ground black pepper
• A sprinkle of onion powder
• A sprinkle of garlic powder

Instructions

Step 1: Prep the Mushrooms

Wash the mushrooms thoroughly and pat them dry with a paper towel. Place them in a mixing bowl.

Step 2: Season

Add soy sauce, olive oil, and all the spices: salt, black pepper, onion powder, and garlic powder. Mix everything all together well so the mushrooms are evenly coated.

Step 3: Preheat the Air Fryer

Preheat your air fryer to 400°F (204°C) for 5 minutes.

Step 4: Air Fry

Transfer the seasoned mushrooms to the air fryer basket. Make sure to spread them out so they cook evenly. Then, air fry at 350°F (177°C) for 12 minutes, shaking or stirring halfway through the cooking time.

Step 5: Serve and Enjoy

Once cooked, the mushrooms should be tender and flavorful. Serve hot and enjoy!

Final Thoughts

This air fryer mushroom was quick, easy, and full of flavor. I enjoy it every time, so can you! You can enjoy them as a side dish, or a snack, or add them to your favorite meals. They only need a few ingredients and cook fast in the air fryer, which makes them perfect for a sudden craving or busy days. Try this recipe, you might want to make it again and again like I did!

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Air Fryer Mushroom Recipe

Easy and flavorful air fryer mushroom recipe you can make in minutes.

Course: Side Dish, Snack

Cuisine: American, Asian, Philippines, Southeast Asia

Keyword: air fry mushroom, mushrooms

Ingredients

• 1 package mushroom
• 1 tbsp soy sauce
• drizzle olive oil
• sprinkle salt
• sprinkle ground black pepper
• sprinkle onion powder
• sprinkle garlic powder

Instructions

1. Wash the mushrooms, pat them dry, and transfer them into a mixing bowl.

2. Add all the remaining ingredients. Then, combine well and ensure they're all evenly coated.

3. Preheat the air fryer to 400F (250C) for 5 minutes.

4. Transfer the seasoned mushrooms to the air fryer basket and space them out so they cook evenly. Air fry at 350F (177C) for 12 minutes and shake or stir halfway through cooking time.

5. Once cooked, the mushrooms should be tender and flavorful. Serve hot and enjoy!

Watch the easy-to-follow video for this easy air fryer mushroom recipe.

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