Air Fryer Mushroom Recipe
Easy and flavorful air fryer mushroom recipe you can make in minutes.
Ingredients
- 1 package mushroom
- 1 tbsp soy sauce
- drizzle olive oil
- sprinkle salt
- sprinkle ground black pepper
- sprinkle onion powder
- sprinkle garlic powder
Instructions
- Wash the mushrooms, pat them dry, and transfer them into a mixing bowl.
- Add all the remaining ingredients. Then, combine well and ensure they're all evenly coated.
- Preheat the air fryer to 400F (250C) for 5 minutes.
- Transfer the seasoned mushrooms to the air fryer basket and space them out so they cook evenly. Air fry at 350F (177C) for 12 minutes and shake or stir halfway through cooking time.
- Once cooked, the mushrooms should be tender and flavorful. Serve hot and enjoy!