marinated pork loin with mushrooms - thecookingpinay 6
Marinated Pork Loin with Mushrooms
Prep Time
20 mins
Cook Time
45 mins
Total Time
1 hr 5 mins

Easy pork recipe that is mouth-watering.

Course: Main Course
Cuisine: American, Asian
Keyword: pork and mushrooms, pork loin recipe, pork loin with mushrooms
Servings: 5
  • 2 lbs pork loin, thinly cut
  • 1/4 cup soy sauce
  • 1 large white onion, sliced
  • 1 tsp garlic, minced
  • 1/4 cup brown sugar
  • 1/2 tsp salt
  • 1/2 tsp ground black pepper
  • 3 pcs bay leaves
  • 1 small red bell pepper, thinly sliced
  • 1 tsp lime juice
  • 3 tbsp unsalted butter
Marinating Instructions:
  1. In a large mixing bowl, combine and mix thoroughly all the ingredients except the butter. Cover with lid or plastic wrap. Marinate in the refrigerator for an hour.

Cooking Instructions:
  1. In a large skillet, melt the butter over medium-high heat. 

  2. Carefully toss in the marinated mix into the skillet and arrange all the meat laying flat. Cover and cook for 30 minutes.

  3. Remove cover. Flip the meat over and taste. Add more condiments if necessary or according to your liking. If everything is already good, add the mushrooms laying flat over the top and cover. Cook for an additional 5 minutes or until mushrooms are cooked.

  4. Serve with your favorite vegetables or over white rice.