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Ambrosia Salad: A Refreshing Fruity Dessert - The Cooking Pinay
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Delicious dessert Ambrosia salad
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Ambrosia Salad: A Refreshing Fruity Dessert

Easy and affordable to make Ambrosia salad dessert.
Course: Dessert, Salad, Snack
Cuisine: American, Philippines
Keyword: cherry dessert, fruit salad, marshmallow, tangy dessert

Ingredients

  • 1 can pineapple chunks, drained
  • 1 can mandarin orange, drained
  • 1 small jar Maraschino cherries, drained
  • 1 cup mini marshmallows
  • 4 oz cool whip

Instructions

  • Combine Ingredients: In a large salad container with a lid, mix the drained pineapple chunks, mandarin oranges, maraschino cherries, and mini marshmallows.
  • Fold in Cool Whip: Gently fold in the Cool Whip until all ingredients are evenly coated.
  • Chill: Cover the container and refrigerate for at least two hours. The chilling time allows the flavors to blend beautifully.
  • Serve: Once chilled, give it a gentle stir and serve cold.

Notes

Tips for the Best Ambrosia Salad
Drain Fruits Well: Make sure to properly drain the canned fruits to avoid a watery salad.
Customize: Feel free to add more fruits (fresh or canned), chopped nuts, or condensed milk if you like it sweet.
Storage: Keep the salad refrigerated and consume it within 2-3 days for the best taste.